Map
1 Via Vicarello, Poggi del Sasso, Cinigiano Grosseto 58044, Italy
Courtesy of Castello di Vicarello

At the 12th-century Castello di Vicarello, hotelier and cookbook author Aurora Baccheschi Berti focuses on the rustic cuisine of Maremma, on Tuscany’s southwest coast.

Top Dish Tortelli with ricotta and spinach, which you’ll prepare using the estate’s own olive oil and produce from the kitchen garden.

Close
Hotel
Castello di Vicarello

At the 12th-century Castello di Vicarello, hotelier and cookbook author Aurora Baccheschi Berti focuses on the rustic cuisine of Maremma, on Tuscany’s southwest coast.

Top Dish Tortelli with ricotta and spinach, which you’ll prepare using the estate’s own olive oil and produce from the kitchen garden.