Restaurants in Chile

The local favorite centers on a crackling bonfire. Try the lomo a lo pobre, a traditional Chilean dish of grilled beef served with crispy French fries

There's no pretension (and only 20 seats); the ambitious Peruvian- Chilean cuisine includes seafood empanaditas, pastel de jaiba (crab potpie), and an

Great pizzas, pasta, and fresh salads (a rarity in Patagonia).

A smoldering waitstaff works the city's most coveted tables, while the Chilean-Italian duo behind the scenes serves gnocchi (30 types) and surprising