Chicago
UrbanBelly
Chicago, IL, 60618, United States
The hipster BYO nook with four communal tables sits in an Avondale strip mall between a laundromat and a dry cleaner owned by relatives of Korean- American chef Bill Kim. Asian street food? Yes, but as interpreted by a chef who spent years working under the likes of Charlie Trotter and David Bouley. Whether ethereal squash pockets laced with Kaffir lime and orange, or roasted duck purses scented with Vietnamese pho spices—Kim’s complex dumplings deliver four-star bang for seven paltry bucks.
Amenities
Open / Closes- Accessible by Public Transportation
- Dinner
- Family-Friendly Dining
- Good for Groups
- Handicapped Accessible
- Lunch
- Monday - Closed
- No Reservations
- Notable Chef
- Parking Available
- Sunday - Closed
Cuisine Type:: Chinese