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For an upscale breakfast, the Parisian style brasserie at the ground floor of the Peninsula Hotel is ideal. The menu is small but focused. Embrace simplicity with freshly baked croissants and a latte, or enjoy heartier fare like the croque monsieur, buttermilk waffles, or a European-inspired charcuterie platter. Indoor and outdoor seating is available.

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Restaurant

Pierrot Gourmet

For an upscale breakfast, the Parisian style brasserie at the ground floor of the Peninsula Hotel is ideal. The menu is small but focused. Embrace simplicity with freshly baked croissants and a latte, or enjoy heartier fare like the croque monsieur, buttermilk waffles, or a European-inspired charcuterie platter. Indoor and outdoor seating is available.