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A theatrical atmosphere reigns at Grant Aschatz’s haute-moderne, ticket-only restaurant on Chicago’s West side. Every four months, a themed, multi-course menu dedicated to a time and place is introduced and an online fracas ensues as foodies try to nab seats. Currently, Next is dishing out dishes from their menu Chinese: Modern

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A theatrical atmosphere reigns at Grant Aschatz’s haute-moderne, ticket-only restaurant on Chicago’s West side. Every four months, a themed, multi-course menu dedicated to a time and place is introduced and an online fracas ensues as foodies try to nab seats. Currently, Next is dishing out dishes from their menu Chinese: Modern