Chelsea/Kensington
Tom's Kitchen
London, England, SW3 3QP, United Kingdom
Located in the heart of Chelsea, Tom’s Kitchen is a brasserie-style restaurant serving modern European cuisine. The rustic restaurant is decorated like an Edwardian country house, with exposed brick walls, wooden tables, a marble bar, and an open kitchen. Along with his twin brother Robert, chef Tom Aiken prepares simple comfort dishes such as Daylesford seven-hour confit lamb, beer-battered fish and chips, and slow roasted Blythburgh pork belly. The brunch is popular, especially the brioche French toast with caramelized apples, cinnamon cream, and maple syrup.
Insider Tip:
Tom, who has been cooking since 16, was head chef at Pied à Terre at age 26 when the restaurant earned its first Michelin star.
Amenities
Open / Closes- Accessible by Public Transportation
- Bar Dining
- Brunch
- Breakfast
- Dinner
- Full Bar
- Handicapped Accessible
- Lunch
- Large Groups
- Notable Chef
- Private Dining/Party Space
- Private Room Available
Cuisine Type:: Irish/English