Paris Charles de Gaulle International Airport (XDT)
Restaurants in Paris Charles de Gaulle International Airport (XDT)
Fresh from Belgium, this natural-food chain specializes in healthy fast food. For gourmands and vegetarians alike, the choices include soups, salads, and sandwiches on organic breads made with ingredients like soft chèvre or smoked salmon ($7).
The 2009 renovations of Terminal 1 in the Charles de Gaulle airport have introduced the quirky restaurant, La Terrasse de Paris. Designed by Philippe Starck, artificial grass, large flower prints on the wall, and plush red seats give the restaurant a 1970's feel.
Wait out a stopover at this spacious lobby bar in the Sheraton, the only direct-access hotel in Charles de Gaulle Airport's Terminal 2. Just a short jaunt away from all terminals via rail concourse, the lounge provides a quiet retreat from airport commotion.
This historic grocer, opened in 1854 on Paris’s Place de la Madeleine, has an outlet with counter seating in the Galerie Parisienne, where you can stop in for (or take out) coffee, baguette sandwiches, and food gifts, such as jam or tins of rich butter cookies.
Situated in Terminal 2F of Charles de Gaulle Airport, this Brasserie Flo outpost serves the same reasonably priced, classic French fare available at the bistro’s flagship location on Cour des Petites Ecuries.
From chef Guy Martin of Paris’s Grand Véfour restaurant comes a new concept of gourmet fast food in a modern setting.