Central Vermont Travel Guide
Articles about Central Vermont
Hotels in Central Vermont
One of the most fantastic details of this historic southern Vermont property—it first opened as a stagecoach stop in 1792—is the original beehive oven in the front entryway, where partner, executive chef, and Slow Food advocate Jason Tostrup bakes bread daily.
Restaurants in Central Vermont
Editor's note: Sorry, we've just been told this venue has closed.