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Crta. Zahara-Grazalema, Grazalema, Grazalema, Spain

The olive oil mill has been in the same family since its inception in 1755, and its current owner, Juan Urruti, is one of the few Andalusian holdouts who still extract oil using the hydraulic cold-press method perfected in the mid 19th century.

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Molino el Vinculo

The olive oil mill has been in the same family since its inception in 1755, and its current owner, Juan Urruti, is one of the few Andalusian holdouts who still extract oil using the hydraulic cold-press method perfected in the mid 19th century.