Restaurants in Canada

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Located in the city's Mile End district, Jun-I serves fresh fish and inventive Japanese-style dishes from namesake chef Junichi Ikematsu. The menu... Read More

Opened in 1995, this sushi bar specializes in using imported fish from Japanese and other world markets. So fresh it's sometimes delivered still alive,... Read More

Just steps from the Jean-Talon farmers’ market, diners sit at a counter and watch chef-owners Mathieu Cloutier and Jean-Philippe St.-Denis cook up... Read More

A brightly-lit atrium, French patterned tiles, and bar shelves set askew are highlights in this industrial brick building. The French-influenced, West... Read More

A bring-your-own-wine restaurant, L’Atelier combines market produce with comfort food by chefs Patrick Garneau and Benjamin Fortier. The Mile End... Read More

Situated on an ancient cobblestoned street in the Old Port district, this casual French bistro is often packed with locals throughout the day. Inside,... Read More

L’Inox, which opened over 25 years ago, is one of the city’s oldest microbreweries. Located on touristy Grande-Allée, it manages to keep a casual... Read More

A block away from Place Royale, the city’s historic settlement, L’Oncle Antoine’s unique character invites a mixed clientele of both locals and visitors... Read More

The Poutine (fries with gravy and cheese) come in 25 varieties starting at $4.00. Read More

Off the beaten path on an outlying street of Saint-Roch, La Barberie is a laid-back spot visited by a diverse crowd, including hipsters, bar flies, and... Read More

This bakery is a favorite of local workers who line up at lunchtime to get a ficelle, an individual slender baguette garnished with classic or creative... Read More

A cheerful after-work crowd heads to this trendy wine bar for locally brewed McKeown cider and tasty bar snacks like grilled calamari and olives... Read More

Owner and chef Corina Mozo (who is half Cuban) offers a respectable classic pressed sandwich, frothy cortaditos, batidos, and media noches if you're... Read More

This cafeteria-style lunch spot at the Old Port’s public market (Marché du Vieux-Port) serves dishes under $10 that are made with local ingredients... Read More

A newcomer in the arts district of Montcalm, La Fabrique makes “gastronomic poutines” its mission. The most popular variations feature confied duck, the... Read More

La Korrigane is a brewery that produces its beers in very small quantities and serves them exclusively in its lively pub. In addition to traditional... Read More

La Korrigane is a brewery that produces its beers in very small quantities and serves them exclusively in its lively pub. In addition to traditional... Read More

Set on one of the sweetest little streets in the city, next to a row of London-style terrace houses and across from an old-school convenience store, the... Read More

Just off the tourist path in the Lower Town, this unassuming restaurant is led by a young chef who crafted a menu inspired by Vietnamese, Thai, and... Read More

Home to a winner of Quebec’s Top Chef-style competition, La Planque is one of the stars of Limoilou, a neighborhood that is getting more and more... Read More

La Planque is an elegant yet cozy multi-level restaurant where the waiters get consistently top marks for their service. There's a downstairs room that... Read More

Although guests can order off an à la carte menu, patrons often opt for La Quercia's seven- or 10-course tasting menu. The homey interior has... Read More

This neighborhood bistro hits all the marks of Nouvelle Montréal cuisine: taxidermy in the dining room, chalkboard of nose-to-tail specials, and... Read More

This small, family restaurant serves aromatic Salvadorian and Mexican dishes that are guaranteed to warm up even the coldest winter evenings. Classics... Read More

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