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Don Alfonso 1890

11-13 Corso Sant’Agata
Don Alfonso Gestioni
Campania, 80064 , Italy
TEL: 39-081-878-0026

Campania’s product and restaurant boom owes thanks to Livia and Alfonso Iaccarino, of the Michelin two-starred Don Alfonso 1890 restaurant, in Sant’Agata sui due Golfi, overlooking the Gulf of Naples. The Iaccarinos—who also consult at the excellent restaurant at Le Sirenuse, in Positano—pioneered the organic kitchen garden in Europe almost three decades ago. They’re producers, too—of ethereal olive oils and limoncello with three times the average of infused citrus. Tumbling into the Mediterranean at the steep far tip of the Sorrentine Peninsula, their farm, Le Peracciole, was scrappy bare land when they bought it in 1990; turning it fertile has been an ongoing obsession.

Amenities

Open / Closes
  • Breakfast
  • Dinner
  • Dress Code
  • Historic/Legendary
  • Lunch
  • Notable Wine List
  • Notable Chef
  • Parking Available
  • Prix Fixe
  • Patio/Outdoor Seating
  • Sommelier

Cuisine Type:: Italian

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