California

Tips and Articles in California

Malibu, Unplugged, The Ranch at Live Oak Malibu, Spa, Pool
Like so many gadget addicts in this age of digital gluttony, I am hooked on the narcotic of electronic content: Twitter, RSS feeds, Facebook, Tumblr, e-mail. On vacation, in the subway, while brushing my teeth, I seem to be logged on, constantly s...
There was a time when, if you had told your friends that you were taking a trip to Bilbao, they would have wondered why you were going to a shabby, terrorism-scarred Spanish city. Nowadays, they'd envy you for visiting the world's most talked-abou...
Who He Is: A serial digital entrepreneur who launched his first start-up at the ripe old age of 26, Lewis has long viewed the Internet as a vehicle for empowering consumers. It was only a matter of time before this road warrior turned his sights ...
I liked getting to airports early even before the last decade, when my neurosis became a necessity. My wife, on the other hand, considers time spent in an airport wasted, lost, anathema. And neither rain nor sleet nor Homeland Security is going to...
America has always liked its public sculpture big. Large Scale: Fabricating Sculpture in the 1960s and 1970s (Princeton Architectural Press; $45), by Jonathan D. Lippincott, takes a close look at how 30 postwar artists were able to realize their g...
Stay Set in an 1872 mansion, the 21-room Inn San Francisco (doubles from $175) brims with authentic Victorian details—ornate woodwork; marble fireplaces; featherbeds—minus the chintz (not a weathered doily in sight). Don’t miss the rooftop deck w...
Eating well has always been easy in wine regions. It makes sense: people who pay close attention to what they drink don’t typically settle for fast-food cheeseburgers. But dining well is different from eating well, and in many wine areas it has be...
“I have vivid memories of staying at the Chateau Marmont with my father when I was a little kid. This was in the early eighties, before André Balazs owned the hotel, and it was a lot funkier, with a seedy kind of glamour. Now the Chateau has becom...
celebrating the 20th century LONDON THE YEAR 1900: ART AT THE CROSSROADS ROYAL ACADEMY OF ARTS (JAN. 16-APRIL 3). A reassessment of the birth of modern art, this millennial show looks at the cultural currents that swirled around the year 1900, ho...
U.S. + CanadaThe Caribbean + BermudaMexicoCentral + South AmericaEuropeAsiaAfrica + the Middle EastTop Cruise Lines for Families U.S. + Canada 1. Inn at Palmetto Bluff, Bluffton, South Carolina Score: 97.90Plantation-style cottages and a Jack...
What stood out for you at Cannes this year? A highlight was the digital restoration of Luchino Visconti’s seminal 1963 Il Gattopardo, financed by Gucci and the Film Foundation. What other festival is worth the trip? The Berlin film festival (...
Take One: Everybody Comes to Hollywood “Are you Mr. Edmunds?” I ask the guy behind the counter at Larry Edmunds Bookshop, a paper-crammed emporium between Gene Autry’s and Michael Curtiz’s stars on Hollywood Boulevard. “There hasn’t been a ...
We stood on a steep, forested hill looking down across a field at a herd of goats gathered in the shade of a large oak tree. They were happy-looking goats. It was a warm afternoon in Dry Creek Valley; the sky was pale blue overhead, the landscape ...
The city’s cultural terroir is on view in two remarkable exhibitions at the San Francisco Museum of Modern Art. “How Wine Became Modern: Design + Wine 1976 to Now” (Nov. 20–Apr. 17), designed by Diller Scofidio & Renfro, showcases the visual and m...
In October, the Los Angeles County Museum of Art opens the Lynda and Stewart Resnick Exhibition Pavilion, a 45,000-square-foot glass-and-marble addition to its evolving campus. LACMA inaugurates the Renzo Piano–designed space with “Olmec: Colossal...