Cocina criolla—northern Argentinean flavor—rules at this no-frills, dirt-cheap cult favorite across from the Parque Las Heras. The carne picante (spicy beef) empanada is the juiciest in town, and the carbonada stew teeming with pumpkin and corn spells comfort food.
AmenitiesOpen / Closes
- Accessible by Public Transportation
Cuisine Type:: South American