Map
83 N. Seventh St., Brooklyn, NY 11211, United States

The atmosphere of this Sardinian enoteca in downtown Williamsburg breathes cozy, old-world rusticity with aged hardwood floors, woodblock tables, brass finishings, tapered candles, a tin-paneled ceiling, and cushioned banquettes. The tapas-style menu, bound together with wooden spoons, follows suit with an array of artisanal cheeses, cured meats, and pressed paninis. The wine list draws heavily from Sardinia with selections like Perdera Monica di Sardegna and Sella e Mosca. As the name of the establishment suggests (Denominazione di Origine Controllata), quality and provenance is a high priority.

Close

Restaurant

D.O.C., Brooklyn

The atmosphere of this Sardinian enoteca in downtown Williamsburg breathes cozy, old-world rusticity with aged hardwood floors, woodblock tables, brass finishings, tapered candles, a tin-paneled ceiling, and cushioned banquettes. The tapas-style menu, bound together with wooden spoons, follows suit with an array of artisanal cheeses, cured meats, and pressed paninis. The wine list draws heavily from Sardinia with selections like Perdera Monica di Sardegna and Sella e Mosca. As the name of the establishment suggests (Denominazione di Origine Controllata), quality and provenance is a high priority.