Brooklyn

Restaurants in Brooklyn

A spin-off of the Brooklyn Flea, this food-only market happens every Saturday from 11 a.m. to 6 p.m. on the waterfront adjacent to the East River State Park.

Although this bar in Brooklyn’s Cobble Hill neighborhood does not actually sell tobacco, its spirit draws from the iconic shops, kiosks, and annexes that populate the streets of France, making it a meeting point for the city’s French expatriate community.

Founded by the husband and wife team of Emiliano Coppa and Anna Klinger (the two actually met while she was traveling abroad in Italy), this small trattoria was one of the original restaurants that helped Brooklyn emerge as a dining destination.

Most of the ingredients at this diner in downtown Williamsburg come from its own six-acre, organic farm located 2.5 hours north and provide fresh flavors for the various breakfast and lunch dishes.

Be prepared to wait. And wait. And wait. Since 1964, Domenico DeMarco has been making one pizza at a time at his shop in the melting pot of Midwood, Brooklyn.

Owned by Juilliard-scholar and opera-tenor Tommaso Verdillo, this family-friendly Italian restaurant is located in Bath Beach. The interior is marked by a large-scale, Renaissance-style wall painting of an outdoor-dining scene, which hangs above white linen-covered tables and high-backed, black-m

Though this pizza joint is technically in Greenpoint, Williamsburg’s quieter neighbor to the north, the Neopolitan-style pizza made in the domed white-tiled oven here is worth the 10-minute walk from “the Burg” for its simple but delicious thin-crusted pies.

With a location now in Miami, Tatiana's original branch is situated on the Brighton Beach boardwalk. A Russian supper club, the interior is decorous, with crystal chandeliers, lace-edge tablecloths, and gold edging on the walls.

Start your night with dinner at this pint-sized Mexican nook, with welcoming waitresses and colorfully painted walls. Try the tilapia baked in banana leaves with capers and olives, chicken simmered in mole sauce. Get here early—the 11 tables here fill up quickly.

The original location in a growing chain of panini-centric restaurants, Press 195 in trendy Park Slope was developed by college friends Brian Karp, Chris Evans, and Jimmy Volz.

Just west of Williamsburg’s main hipster drag of Bedford Avenue, this L-shaped bar and music venue blends left-bank Parisian and New York Bohemian sensibilities in a dark-yet-glittery interior that sports globe-shaped lamps suspended from an antique, tin ceiling; album-cover mosaics; multiple mir

In the heart of the Victorian-flavored neighborhood of Ditmas Park in central Brooklyn, this tiny, wood-beamed flower shop/bar attracts prosperous hipsters and ale lovers with one of the largest collections of craft brews in the city.

Although Moutarde passed as a mid-century French bistro in the 2009 film Julie & Julia, the Park Slope restaurant was renovated a year later to create a more modern look.