Tips and Articles for British Columbia

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If upscale Indian food becomes the latest obsession on our shores, it will be thanks to chefs like Suvir Saran. At his New York restaurant Dévi (8 E.... Read More

The first time I visited Victoria—the capital of British Columbia and the civilized heart of big, wild Vancouver Island (it’s nearly as long, top to... Read More

See our slideshow of 2009 Travel Horoscopes.Matt Murphy, 38, a Capricorn from New York City, is planning a big trip in 2009 but agonizing between a... Read More

New DeparturesAmerican Airlines recently inaugurated its first nonstop flight to China, into Shanghai, from Chicago's O'Hare airport. Not to be left... Read More

Mexico$145 • VeracruzAs coastal Mexico slowly gives way to a glut of high-rises and libidinous throngs of tourists, a few tucked-away treasures hold... Read More

DESTINATION Okanagan Valley, British Columbia WHEN TO GO Fall, when farmers' markets brim with local produce and summer crowds have dispersed GETTING... Read More

The Venice Simplon-Orient-Express—a reconstruction of the train that inspired Agatha Christie's famous mystery—glides from Paris to Istanbul in six days... Read More

The wild ranges of ice-mantled peaks along Canada's Continental Divide have lured fair-weather travelers for more than a century. But it's only in the... Read More

The Friday-night crowd jockeying for cocktails and microbrews at the illuminated marble bar of Lift, a swank Vancouver waterfront grill, looks like any... Read More

The more they build here, the less it seems to snow," Jason, my massage therapistat the Four Seasons Resort Whistler, observed as he wrapped warm,... Read More

Long the go-to notebook maker for travelers, Milan-based Moleskine (moleskines.com; $17.95) is introducing six new city guides covering Miami, Tokyo,... Read More

See our slideshow of Olympic Venues Open to the Public.Mark Hobson, a 61-year-old creative director and wilderness guide, pushes his sled into the luge... Read More

Halfway through a 1,300-mile road trip in remote northern British Columbia, I began to suspect that an encounter with a grizzly bear was, on the whole,... Read More

Who hasn’t fantasized about jetting off to an ultraluxe private isle, like Turtle Island in Fiji, where a staff of 100 caters to the whims of just 28... Read More

Napa Valley, CaliforniaThe newest incarnation of the pioneering 30-year-old restaurant at Domaine Chandon is Étoile. Executive chef Christopher Manning... Read More

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