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The Common, Brentwood, England CM13 3HS, United Kingdom

Like so many chefs, Daniel Clifford, owner of the two-Michelin-starred Midsummer House in Cambridge, made his second restaurant a casual place. Dishes range from simple, delicious Welsh rarebit and golden fish-and-chips to more elaborate smokedboudin noir and sautéed Parmesan cheese and truffle gnocchi.

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The Headley

Like so many chefs, Daniel Clifford, owner of the two-Michelin-starred Midsummer House in Cambridge, made his second restaurant a casual place. Dishes range from simple, delicious Welsh rarebit and golden fish-and-chips to more elaborate smokedboudin noir and sautéed Parmesan cheese and truffle gnocchi.