Restaurants in Boston

Owned and operated by chef Michael Schlow, Alta Strada is the more casual sister restaurant to his formal downtown eatery, Via Matta. Schlow envisione

The creation of famed Boston chef Barbara Lynch, known for such establishments as No. 9 Park and Sportello, B&G Oysters has become the go-to destinati

Known for its flavorful North African cuisine, Baraka Café is a small, unassuming eatery located near Central Square. The homelike interior is simple

Below the Boston Center for the Arts' historic Cyclorama sits The Beehive, an underground eatery, bar, and music venue. Local artwork lines the expose

Aiming to serve simple foods paired with the best wines, Bin 26 Enoteca is the quintessential Italian wine bar. Low lighting fills the sleek interior,

Housed in a former bank in Union Square, this community-minded café is known for its well-crafted Intelligentsia coffee drinks, gourmet soups and sand

A chic oasis in the heart of Boston, Blu has made a name for itself with its flavorful, deceptively simple dishes and sophisticated décor. Executive C

Renowned chef Barbara Lynch, also the owner of Boston’s B&G Oysters and No. 9 Park, draws on her on own memories of traveling in France and Italy to c

The Langham Hotel is kicking off the 21st season of its chocolate buffet. New to the scene is pastry chef Ted Rasney (formerly of Cambridge, MA's Hava

One of the most celebrated restaurants in Boston’s North End, this intimate Italian trattoria is known for its romantic candlelit dining room. Exposed

Originally established as a bar in 1955, Casablanca has long been a gathering spot for locals, particularly Harvard students and the neighborhood’s li

Pushing the boundaries of fusion cuisine, chef Paul O’Connell seamlessly blends French and Cuban flavors at Chez Henri, located near Harvard Square. B

Located in the Back Bay’s Eliot Hotel, this renowned French restaurant is helmed by acclaimed chef Kenneth Oringer, previously of San Francisco’s Silk

Why do we love Craigie on Main? Tony Maws takes a beautifully charred piece of beef, tops it with silky bone marrow, caramelized onion, and bits of sm

Inspired by the 1920’s and 30’s, this eclectic restaurant combines a whimsical bohemian style with old Hollywood glamour. The museum-like interior con

This Brookline outpost of the original Daily Catch, which was established in 1973, offers a quiet neighborhood setting with two front windows overlook

At any given time, a young crowd of students and locals can be found lounging in armchairs, armed with laptops and java, at this Harvard Square cafe.

Taste buds are never bored at this trendy restaurant-meets-lounge owned by celebrated chef Barbara Lynch. Cocktail king John Gertsen, whose masterfu

The vibe at this always-packed Cambridge spot is boisterous and casual, but there’s serious food—and an ambitious mix of cuisines—being served up here

Serving some of the freshest seafood in Boston, East Ocean City uses the highest quality ingredients to prepare authentic, affordable dishes. A staple

Just beyond the T Station in Kenmore Square sits Eastern Standard Kitchen & Drinks, an American brasserie that specializes in expertly crafted cocktai

Though it has undergone changes in management and location since its debut in the 1960's, Emma's Pizzeria in Kendall Square continues to create the sa

Romance isn't all that's going on at the New England-inspired restaurant; green initiatives like banning Polystyrene Foam (Styrofoam) and a comprehens

The bar in this revamped Depression-era restaurant serves great vintage and modern cocktails.

Since opening in 1983, this Back Bay icon has been consistently ranked among the best steakhouses in New England. Housed in the historic Salada Tea Bu