Restaurants in Bordeaux Region

Thierry Marx helms the kitchen at Château Cordeillan-Bages, a two-starred restaurant in Pauillac owned by Lynch-Bages winery. His reputation as both t

A famously funky, beloved restaurant on the mosquito-infested plains. Vintage photos cover the walls of this former ranch, many featuring the handsome

It may not be the most stylish establishment on the Place du Parlement, but Chez Jean gets high marks for its relaxed and friendly service and for its

Chef Jean-Pierre Xiradakis’s take on French country cuisine ranges from traditional rillettes to tripe crisp, to tomato ice cream. Don’t be shy about

With a kitsch but earnest Belle Epoque décor, Le Mably has its charm, especially abundant in the rich specialties, such as seared foie gras in cream s

Request a light white wine in this low-key bar and you’ll likely be served a chilled bottle for less than $10 that will go perfectly with a plate of s

It is easy to overlook the converted fishing dock on the right bank, but inside is a restaurant tastefully done in wood, glass, and zinc, with an unbe