Berlin

Restaurants in Berlin

Enjoy the monstrously sized schnitzel perched atop a tangy potato salad made with onion and vinegar inn this folksy, low-ceilinged, crimson setting.

Uma

Designed by Anne Maria Jagdfeld, Uma, an upscale Japanese and sushi restaurant, exudes a modern, Asian feel. The dining room is decorated in shades of gold and black, and the restaurant’s logo, a horse, appears in various incarnations, including statues and embroidered details on napkins.

Nocti Vagus is the city's famous dark restaurant. Based on the idea that depriving a person of one sense with strengthen the others, Nocti Vagus serves diners their meals in complete darkness in the hopes that a lack of sight will enhance the sense of taste and the culinary experience.

Housed inside the Swissôtel Berlin, Restaurant 44 is a strikingly modern eatery. The upscale, contemporary dining room has dark wood floors, off-white chairs, modern art adorning the walls, and floor-to-ceiling windows.

Frarosa is a wine bar/restaurant where you drink all you like and pay whatever you choose. “You put two euros into the pig to begin,” the barman explains, pointing to a bank on the bar.

This unassuming restaurant in Maybachufer draws patrons in with its French- and Algerian-inspired menu, serving such dishes as roast duck and fish platters. The menu changes daily and can be found haphazardly written on a chalkboard hanging in the restaurant.

Henne offers the moistest, crispiest milk-roasted bird to be found in Mitteleuropa, along with a décor that’s a celebration of Berlin as a working-class city, with its wooden ceilings, tartan tablecloths, and dingy, nicotine-stained walls.

Over in Mitte, a mix of fashion and media types frequent this club, built under the tracks of the commuter S-Bahn train.

One of the first upscale restaurants to grace Prenzlauer Berg’s leafy Kollwitzplatz square, Gugelhof has hosted some pretty A-list diners since it opened in the mid 1990s (including former heads of state Bill Clinton and Gerhard Schroeder).

This upscale restaurant is located at the stylish Brandenburger Hof hotel and is overseen by Finnish culinary master Sauli Kemppainen, who has created a menu of his signature Mediterranean-influenced, Scandinavian cuisine.

Easily recognizable by its logo — an inverted version of the famous McDonald’s® golden arches — W Imbiss is a unique eatery in the Kastanienallee area of Prenzlauer Berg. The restaurant’s menu is largely based on Indian cuisine, although Mexican and Asian dishes are also included.

Open since the spring of 2007, this terrific Spree-riverfront steak house is still one of the city’s see-and-be-seen hot spots.