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My favorites at this classic restaurant, which never disappoint, are the salmon and monkfish carpaccio and the escalivada (a cold dish of roasted peppers and eggplant, with a touch of olive oil). L’olivé is a good choice for families—the service is excellent—and for lunch. If you go at midday, be sure to ask the waiter about their rice dishes.

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Restaurant

L’Olivé

My favorites at this classic restaurant, which never disappoint, are the salmon and monkfish carpaccio and the escalivada (a cold dish of roasted peppers and eggplant, with a touch of olive oil). L’olivé is a good choice for families—the service is excellent—and for lunch. If you go at midday, be sure to ask the waiter about their rice dishes.