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Ask Mark: Dressing Like a Tourist?

Mark Orwoll, seasoned traveler and Travel + Leisure's Managing Editor, is here to help you with your travel questions. To ask a question, send an...

Travel Diary: Hotel Designer Philippe Starck

The all-around trendsetter offers his own philosophy on the peripatetic life

Driving from Southern France to Spain

A ride from southern France to Spain delivers as many treats on the autoroute as off

Books: Beneath Athens, Irish Castles

A treasured ritual of French life, writes Edmund White in The Flâneur (Bloomsbury, $16.95), is collecting and sharing les bonnes adresses—the best spots in town....

San Francisco's Best Restaurants

Never mind the NASDAQ: Postboom San Francisco is still ground zero for America's best food

T+L Asks: Your Favorite Building in the World?

There's no cathedral in Europe quite like Barcelona's Sagrada Familia. Catalan architect Antoni Gaudí began work on it in 1883 during the Modernist period, which...

Wake Up and Smell the . . .

. . . rice noodles, honeyed flat breads, coconut chutney, almond-laced hot chocolate, and just-baked cinnamon rolls. Welcome to the best breakfasts around the world.

New York's Best Restaurants | 2000

From neighborhood "in" spots to outer-borough epiphanies, from hot dogs to haute design, from kimchi to caviar—here's the skinny on where to eat in this...

T&L Asks: Europe's Best Beach

What's the best beach in Europe?
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