Restaurants in Barbados

Among the many restaurants on Holetown’s First Street, this casual Bajan eatery stands out thanks to its bright blue façade painted with pink and oran

An offshoot of the renowned Daphne’s of London, this upscale waterfront restaurant is situated on Paynes Bay, adjacent to the House and Tamarind resor

Housed in a converted 18th-century fort, this casual beachfront eatery is part of the Little Good Harbour hotel in the small fishing village of Sherma

Originally founded as a local rum shop, the beachfront Fisherman’s Pub is now a casual, cafeteria-style restaurant serving authentic Bajan cuisine. Th

Twice a week, Lobster Alive owner Art Taylor flies to Bequia Island to pick up about 700 pounds of Caribbean spiny lobster, which he then serves at th

Part of the trendy Lone Star hotel, this beachfront restaurant is housed in a converted garage just a few feet from the water’s edge. Drawing A-list v

Located in central Speightstown, this waterfront restaurant is set on the open-air veranda of a centuries-old clapboard building. The dining area prov

Located on Lush Life Nature Resort in rural St. Joseph, this hillside restaurant overlooks 22 acres of unspoiled forest bordered by the Atlantic Ocean

At Scarlet, a sharp little restaurant given to nicely pitched coq au vin, pâté, and sticky toffee pudding, the bathrooms are decorated with layouts fr

Dozens of blazing torches surround this two-story restaurant, built atop a small coral cliff overlooking the Caribbean. Often lauded as the best fine-

Housed in an open-air coral building, this beachfront restaurant in Holetown is divided into several dining areas, including the tree house, which has

Part of the Crane Residential Resort on the southeast side of the island, Zen restaurant serves Thai and Japanese dishes as an alternative to typical