Restaurants in Bali

Courtesy of Anantara Resorts and Spas

Cafe Bali, located in Jalan Laksmana in Seminyak, is housed in a whitewashed wooden joglo that is open to the breeze. The lighting and furniture is... Read More

In the volcanic soil of the foothills of Mount Batukaru, Big Tree Farms produces more than 80 crops on 10 acres of terraces. A former coffee... Read More

Famous for its babi gulung (suckling pig); come early for the crispiest skin. Read More

Order lobster, shrimp, or squid grilled over coconut husks. Read More

The Ku De Ta restaurant in Seminyak attracts global visitors with its international cuisine, modern architecture, and beach location. The restaurant... Read More

The quintessential beachside hot spot, “La Looch’s” thatch-roofed, bi-level restaurant opens onto a sweeping palm-studded lawn and the... Read More

Bali's most ambitious restaurant, serving creative riffs on traditional dishes. Read More

Humble canteen with the best nasi ayam (chicken rice) in town. Read More

World-famous roadhouse bar and barbecue joint with terrible food and excellent martinis. Read More

Originally founded in Kuta Square in 1995, this full-service restaurant reopened in 2006 in a more spacious and secure location on the second floor... Read More

True to its name, this restaurant has been staked out by such a regular crowd of well-dressed European expats that it practically serves as their... Read More

The Alila’s Indonesian restaurant serves authentic dishes such as grilled red snapper scented with lime, shallots, and lemongrass. Read More

Though it’s relatively new, few places in Bali conjure up the great trading days of the Dutch colonial period like the Tugu Hotel in Canggu. The... Read More

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