Restaurants in Australia

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Seaplanes make dramatic landings right in front of this restaurant, a modern glass-and-steel space on the eastern harbor foreshore in Rose Bay. (Rose... Read More

Finally, Sydney gets a cat café to rival Tokyo's fluffy feline hangouts. And they're not just any cats—they're out of this world! The Catmosphere Cat... Read More

This sandstone and glass banquet hall in Pokolbin specializes in Euro-influenced, Australian dishes by chef Andy Wright like braised baby octopus,... Read More

There's a very strict no-reservations policy at this ever-popular Thai diner, which means there's been a line out the door every day since it opened in... Read More

This newish eatery in the recently renovated Bondi Pavilion keeps popping up in the weekend gossip pages, mainly because a good number of Australian... Read More

Located in Chinatown’s Prince Centre, this no-frills restaurant is known throughout Sydney for its flavorful, homemade noodles and affordable... Read More

It’s a little touch of the country here at Chiswick, which draws in crowds that enjoy the bucolic setting in leafy Woollahra. The seasonal dishes are... Read More

Peek into minimalist Japanese restaurant Cho Cho San in Potts Point and the cool, distressed white interiors will beckon you in straight away. An award... Read More

This place has been buzzing since it opened on a street corner not far from Central Station. You’ve got six options for your patty: beef, fish, chicken,... Read More

If you somehow feel lighter after a three-hour meal at Circa, it's because everything here seems to glide. The service is effortless and efficient, the... Read More

A Sydney mainstay for more than 30 years, Claude’s has flourished under the influence of chef Chui Lee Luk, who has worked at the restaurant since... Read More

On the first floor of the vertical village known as Curtin House, Cookie is a cross between a beer hall and mod Thai eatery. The all-day restaurant's... Read More

I love this little café on leafy Bourke Street in Surry Hills. They do great breakfasts but their 808 Burger is what entices me every time. It’s a... Read More

Located in the Overseas Passenger Terminal overlooking Sydney Cove, Cruise is divided into a first-floor bar and second-floor restaurant, both of which... Read More

One of the stalwarts of Fitzroy's ever-evolving food scene, Andrew McConnell's Cutler & Co continues to lead the way for modern Australian cuisine.... Read More

Its too-cool-for-school staff uniforms and all-white décor have been described as "Rick Owens comes to Bondi," but it's not just fashion types enjoying... Read More

Fresh regional dishes such as Spring Bay scallops in a leek-and-thyme butter sauce. Read More

Using the Slow Food movement principles as a basis, this café, located a few blocks west of Moore Park, prepares food according to sustainable... Read More

An outpost of the popular Waterloo restaurant, the Danks Street Depot at Sydney Airport is located in Terminal T1 International, across from check-in... Read More

Taiwan's dumpling wizard Din Tai Fung has popped up in several locations across town, with buzzy outlets spreading from the city center's World Square... Read More

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