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2905 San Gabriel St.
Austin, TX, 78705, United States
TEL: (512) 474-2905

Located off the beaten path in the West Campus neighborhood, this second-story restaurant is known for its Mediterranean small plates and inventive cocktails. The covered patio caters to a 30-something happy hour crowd, while the candlelit dining room is popular with couples. Created by chef Jason Donoho, the menu is divided into tapas, such as the fried anchovy—stuffed olives, and small plates like the fried goat cheese with honey and red onion jam. At the bar, acclaimed mixologist Josh Loving crafts specialty drinks like the Brotherly Love cocktail, made with gin, Cocchi Americano, elderflower liqueur, ginger, and orange bitters.

Insider Tip:

The dining room tables are closely spaced, creating a noisy environment when the restaurant is full; visit during off-hours if you’re looking for a quieter, more intimate experience.


Open / Closes
  • Accessible by Public Transportation
  • Brunch
  • Bar Dining
  • Chef's Table
  • Dinner
  • Full Bar
  • Lunch
  • Notable Wine List
  • Patio/Outdoor Seating
  • Parking Available
  • Take-Out Available

Cuisine Type:: Spanish/Tapas


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