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It's pretty great that you can eat in a restaurant created by a Top Chef winner for under $10 per entree. Paul Qui co-founded East Side King, which has trailers and a couple of storefronts around Austin. I'm hooked on the Tori Meshi (fried chicken thigh over jasmine rice). Others swear by the beet home fries.

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East Side King

It's pretty great that you can eat in a restaurant created by a Top Chef winner for under $10 per entree. Paul Qui co-founded East Side King, which has trailers and a couple of storefronts around Austin. I'm hooked on the Tori Meshi (fried chicken thigh over jasmine rice). Others swear by the beet home fries.