Restaurants in Austin
There’s no better place to go for burgers and shakes, especially since this casual joint with great outdoor seating and a big playground is connected to the Austin-born Amy’s Ice Cream (try the Mexican Vanilla).
Located in Austin’s up-and-coming East Side, Justine’s is a fantastic French bistro that attracts a stylish hipster crew, eager for expertly crafted steak frites and garlicky escargot.
The Hula Hut serves large portions of Tex-Mex cuisine with Polynesian touches (typically involving pineapple slices), often accompanied by pitchers of margaritas made with freshly squeezed lime juice. Menu items include everything from macadamia-crusted Mahi Mahi to chile-rubbed salmon tacos.
Order the birria, a hearty Mexican goat stew. The light burgundy broth has an oily sheen, and should be showered with minced jalapeño, onion, cilantro, habanero chile, and lime juice.
Located in the quiet Clarksville neighborhood, this upscale New American restaurant is a longtime favorite of visiting celebrities and dignitaries, with past patrons including Walter Cronkite, Lance Armstrong, and former President George W. Bush.
Uchi, which occupies a softly-lit bungalow on South Lamar about five minutes from downtown, celebrates the art of unconventional thinking when it comes to sushi.
Operating out of a vintage Avion trailer, this cash-only crêpe vendor serves sweet and savory variations of the French staple, all of which are made from scratch with high-quality ingredients.
This roving supper club has taken off i
Sandra Bullock owns this flower shop, bakery, and deli where the motto is Perishable, cherishable, fetishable.
You can eat like a true Texan without leaving the airport, thanks to the sauce-smothered sandwiches of Austin’s venerable barbecue franchise. Be sure to order the knockout sides, which include coleslaw, beans, and potato salad.