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Flying Biscuit Café

1655 McLendon Ave.
Atlanta, GA, 30307, United States
TEL: (404) 687-8888
TEL: (404) 849-2283

In 1993, Delia Champion partnered with Cynthia Moor and Missy Speert to open the original Flying Biscuit Café, set amongst the 1920’s Craftsman bungalows of Atlanta’s Candler Park neighborhood. Although the Flying Biscuit is now an ever-growing franchise across the Southeast, the colorful flagship location, adorned with pumpkin-hued walls, simple wooden furniture, and mismatched floral tablecloths, is still a favorite. Patrons can sit in the main dining room or the back room painted with sunflower fields while savoring Southern breakfast specialties like the award-winning grits and biscuits with homemade cranberry apple butter. Lunch and dinner dishes are available, as well.

Insider Tip:

Instead of visiting for weekend brunch when wait times usually exceed an hour, stop by on a weekday evening to enjoy the all-day breakfast menu with no wait.


Open / Closes
  • Accessible by Public Transportation
  • Breakfast
  • Brunch
  • Dinner
  • Family-Friendly Dining
  • Good for Groups
  • Handicapped Accessible
  • Hot Spot
  • Lunch
  • Large Groups
  • Noisy
  • Parking Available
  • Take-Out Available

Cuisine Type:: Diner


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