Flip Burger Boutique
Winner of Bravo’s Top Chef All-Stars and famed food scientist Richard Blais redefines an all-American favorite at this trendy burger boutique, located just three miles west of Midtown. Graffiti-like art covers the walls, while bright red chairs and carpets pop against sleek white tables, floor-to-ceiling booths, and silver globe lights. The Butcher’s Cut with blue cheese, caramelized onion, and red wine jam is a popular choice, but don’t forget the more adventurous options like the tuna tartare burger with avocado purée, soy jellies, and wasabi mayo. Also, make sure to pair your entrée with the barbecued sweet potato tots.