Atlanta
Aria, Atlanta
Atlanta, GA, 30305, United States
A simple black and white color palette and a sprawling, spider-like chandelier set the stage for inventive Nouveau American fare at this Buckhead restaurant. Owner and executive chef Gerry Klaskala has been in the kitchen since he was 15 and has garnered the attention of many prestigious publications, including Food & Wine. Though his menu changes nightly based on the freshest available local ingredients, signature dishes like the Niman Ranch slow-roasted pork shoulder are usually available. In the sleek bar area, adorned with plush red lounges and Harry Leibowitz photographs, diners receive 20 percent off their entire food bill.
Insider Tip:
Pastry chef Kathryn A. King’s homemade desserts, such as the warm chocolate cheesecake, are a must. The portions are small, though, so you’ll want to order your own.
Amenities
Open / Closes- Accessible by Public Transportation
- Bar Dining
- Dinner
- Dress Code
- Full Bar
- Good for Groups
- Handicapped Accessible
- Private Dining/Party Space
- Parking Available
- Private Room Available
- Sunday - Closed
Cuisine Type:: American Nouveau
