Restaurants in Arizona

Feast on a heaping plate of French toast, rolled in sliced almonds and cornflakes and slathered in maple syrup.

The cantina sits perched on a hill with amazing valley views, and serves a menu of simple-but-yummy Mexican dishes (tacos, enchiladas).

Located on the north side of town, Andreoli Italian Grocer is both an Italian restaurant and a store selling imported Italian specialty items. Chef, o

Unlike most Scottsdale restaurants, Atlas Bistro really does have a bring-your-own bottle of wine policy. Why? Because this tiny bistro sits right nex

AZ/88 opened in Old Town Scottsdale in 1988 as a café and watering hole with casual bar food and drinks and late-night dancing. Burgers and the signat

This sexy Spanish hacienda serves American/southwestern fare with a spicy twist, like shrimp tamales (served with poblano cream sauce) and guacamole m

Founded in 2002, Phoenix's Barrio Cafe offers a taste of Mexico in both atmosphere and flavor. The menu is focused on southern Mexico cuisine, with a

The in-park option serves up freshly baked pizzas, including a “Southern Arizona” version with roasted green chiles, fresh tomatoes, and onion.

Go for the down-home comfort food, like giant portions of meatloaf and garlic fries followed by the obscenely large Sundae Supreme.

The sophisticated fare at Brix Restaurant & Wine Bar—known for its superb wine list—includes dishes like crispy duck breast with a tart-cherry gastriq

The restaurant serves terrific omelettes and charbroiled burgers; it’s also the de facto canteen for the adjacent “World’s Smallest Museum” (exhibitin

Flagstaff’s most popular special occasion restaurant's giant portions run the gamut from seafood and an oyster bar to the over-the-top Veal Buster (ve

Suzana Davila, who runs the nouvelle-Mexican Café Poca Cosa, constantly updates her chalkboard menu—look for pollo en pipian or the irresistible tamal

The nouveau (but unpretentious) American cuisine is some of the best in town; try the roasted quail with pine nuts, prosciutto, vegetable brunoise, an

The family-owned restaurant is family-friendly and great for those who like their Mexican and New Mexican food hot. Order anything that’s fried; both

Try a "karmic colada" - soy, coconut, strawberries, and a heart-strengthening shot of gac fruit.

Perfect for barbecued ribs, right near the famous London Bridge landmark.

Located in the Biltmore Fashion Park, Christopher’s is outfitted with a wood-plank ceiling, white walls with bright orange accents, and plush brown ch

John Wayne ate here, so a meal is obligatory for all True Grit fans. Keep in mind: real cowboys o

Chef Peter Kasperski gets credit not only for overseeing excellent cooking, but also for having a sense of humor. He’s the mastermind behind several S

Whether it’s sausage and biscuits or “eggs & gunpowder,” breakfast at the Hotel Congress is funky and fun.

This chic yet informal burger joint (the design is heavy on stainless steel and glass) serves salads (the beet variety is particularly tasty) and sand

On Tuesdays, Wednesdays, and Thursdays, the bar offers a special: mussels and a glass of wine for $11.50.