All of Anguilla
Restaurants in All of Anguilla
Don't leave Anguilla without an evening in this limestone cottage built in the 18th century by Dutch sugarcane planters. Chef Gwendolyn Smith’s menu includes crayfish ravioli, pigeon-pea soup, lamb medallions with pumpkin gratin, and—for a sweet finale—the rum truffle tower.
Unfussy roadside barbecue shacks are where you’ll find the most memorable (and affordable) meals. Try the fiery grilled ribs and fish at this one.
Formerly named Kemia
New Caribbean restaurant at Temenos Anguilla Resort and Residences.
At Tasty's Restaurant, a pastel roadhouse run by Malliouhana-trained Anguillan chef Dale Carty, conch salad and coconut-crusted parrotfish with spicy banana rum sauce are among the standouts.
Unfussy roadside barbecue shacks are where you’ll find the most memorable (and affordable) meals. This one's specialty is sliced roasted pork, rubbed in lemon and lime.