Restaurants in Albuquerque

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Indigenous and global ingredients come together in preparations like buffalo carpaccio with shaved asiago, and grilled elk chop with caramelized acorn... Read More

For a lofty post-balloon-ride meal, dine at the High Finance Restaurant and Tavern, which serves southwestern-spiced seafood and chops high atop Sandia... Read More

Adjacent to the National Hispanic Cultural Center, the homey La Fonda del Bosque serves New Mexican especiales like stuffed sopapillas (fried, honey... Read More

A popular steakhouse. Read More

Rescued and restored in 2005 following years of neglect, the Shaffer Hotel is one of the state’s rare remaining Pueblo–Art Deco structures.... Read More

This restaurant at the Rancho de San Juan hotel presents sublime Continental cuisine (try the duck-confit timbales with crispy polenta) in an intimate,... Read More

Inside Acoma’s light-filled cultural center, Yaak’a Cafe serves hearty regional fare like elk burgers and traditional Acoma lamb stew. Read More

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