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80 Spring St.
New York, NY, 10012, United States
TEL: (212) 965-1785

Step beneath Balthazar's red awnings and into the high-ceiling dining room to be welcomed by striking pillars, black on the bottom and textured yellow on the top, with illuminated stained-glass panels in the middle. Owned by Keith McNally, this French bistro was named one of the World’s 50 Best Restaurants in 2004 by Restaurant Magazine and rightly so, with a menu featuring fresh oysters, caramelized onion tarts and cote de boeuf roti (for two). If you need a second dinner after visiting SoHo's bars, try Balthazar's limited After Hours Menu until 1:00 a.m. on Friday and Saturday.

Insider Tip:

Stop by the bakery for a buttery croissant sandwich, but skip having it warmed if you can't eat immediately because the croissant will become tough.


Open / Closes
  • Accessible by Public Transportation
  • Breakfast
  • Brunch
  • Dinner
  • Full Bar
  • Kitchen Open Late
  • Lunch
  • Late-Night Dining

Cuisine Type:: French


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