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Restaurants in 8th Arrondissement (Champs-Élysées)

  • Alain Ducasse au Plaza Athénée

    Pricy even by Paris standards, Alain Ducasse's flagship restaurant at the ritzy Hotel Plaza Athenee marries haute cuisine with designer decor. Pier... More
  • Café Jacquemart-André

    This tearoom occupies the former dining room (and terrace) of the splendid 19th-century Jacquemart-André Museum. Constructed and decorated in the t... More
  • Citrus Etoile

    Citrus Etoile is owned and operated by the celebrated Chef Gilles Epie who, in addition to being acclaimed from Japan to Los Angeles, was the young... More
  • Farnesina

    With décor inspired by the Villa Farnesina in Rome, Farnesina restaurant serves gourmet Italian cuisine to the likes of Isabelle Adjani and Inès de... More
  • Fauchon

    Fauchon is easily recognizable from its hot pink and black store front. The flagship store on Place de la Madeleine houses a patisserie and boulang... More
  • Hôtel Plaza Athénée, Paris Restaurant

    Alain Ducasse at the Hôtel Plaza Athénée, owned by chef Alain Ducasse, blends the finest French cuisine and impeccable interior design, providing t... More
  • Le Bristol

    The Gastronomic Restaurant in Paris’s Hôtel Le Bristol evolves as the seasons change. The restaurant has two dining rooms: the Winter Dining Room, ... More
  • Le Chiberta

    Just off the Champs-Élysées, Le Chiberta is one of the more affordable restaurants created by world-renowned chef Guy Savoy. Set inside a stylized ... More
  • Les Ambassadeurs

    In 2011, the cuisine of head chef Christopher Hache earned a Michelin star for Les Ambassadeurs. This gourmet French restaurant, located in the Hot... More
  • Les Elysees

    Upon entering the main dining room of Les Élysées, in the four-star Hotel Vernet near the Champs Élysées and Arc de Triomphe, look up to see the st... More
  • Mini Palais

    In the heart of the Golden Triangle, next to Les Champs Elysées, sits the Mini-Palais. Upon entering the massive bronze door, diners are struck by ... More
  • Miyou, 8th Arrondissement

    The Chef: Former musician/pizza maker Guy Martin was credited with resurrecting Le Grand Véfour—one of Paris’s oldest and most storied restaurants—... More
  • Nirvana

    Word on the street has it that this cosmopolitan restaurant and nightclub is one of the finest in Paris. Located in the Bastille & Marias section o... More
  • Pierre Gagnaire

    Very well known, chef Pierre Gagnaire serves high-priced, modern cuisine at his flagship 3-Star Michelin restaurant on rue Balzac. Despite its loft... More
  • Restaurant Dominique Bouchet

    Known for his more highbrow eateries La Tour d'Argent and Hotel de Crillon, Chef Dominique Bouchet embraces simpler and less pricey fare in his sel... More
  • Savy

    Chez Savy hasn't changed much, if at all, since its inception in 1923. Located near the famed Champs-Elysées in the Eighth Arrondissement, this qui... More
  • Senderens

    Known for decades as Lucas Carton, Senderens occupies a site that's been home to Paris restaurants for three of the last four centuries. Chef Alain... More
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