This was significant not only because there was a whole lot of drinking going on from the very first night of the maiden cruise of Carnival’s latest “Fun Ship”—the 23rd vessel in the fleet—but also because Carnival clearly has a hit on its hands.
There’s a new hangout in Buenos Aires for guests staying at Oasis Collections properties. Six months and $200,000 in the making, The Oasis Clubhouse debuted this past weekend in the dining and shopping enclave of Palermo Soho. All patrons staying at an Oasis Collections design-focused condo, apartment, or villa in the city have access to the clubhouse.
With the release of the iPad nearly one year ago, the device is changing the way we do business. And while it might seem an unlikely combination, even restaurants have hopped on the bandwagon. Yes, a handful are loading their menus onto iPads for customers to peruse—a costly and wasteful business practice, all in the name of flashiness, as far as I'm concerned. But that’s not exactly what I’m talking about; there are more and more turning iPads into useful (and yes, flashy) tools that actually improve the dining experience.
Q: What’s the first rule of Test Kitchen?
A: The chefs make—and break—the rules of Test Kitchen.
At the experimental eatery on the southern edge of Beverly Hills, where a rotating cast of L.A.’s finest previews new menus and tries out specialty dishes, nothing stays the same except the location.
Think eco-friendliness can’t be fun? Then you’ve never heard of Club Watt, in Rotterdam, the Netherlands. It featured a very unique dance floor: the energy absorbed from all that dancing powered the club’s electricity.
Finding unique answers to trends was just one of the topics discussed at last week’s MarketWatch, an event organized by Travel + Leisure at the Museum of Arts and Design in New York. The theme, “Influencing the Global Influencer: What Works” was discussed by speakers and an expert panel of those who live on the cutting edge of trends.
Despite a movie adaptation that met with less-than-rave reviews, the Eat, Pray, Love juggernaut continues to inspire a wide variety of licensed (and unlicensed) products. On one home shopping network alone, you can order EPL-branded perfumes, hand creams, pillows, tote bags, clothing, teas—and much, much more. Not since The Da Vinci Code has such a poorly written book created such a thriving cottage industry.
Ever stayed at an airport hotel? I have. Talk about bleak. Think Lubyanka prison without the charm. Vending machines instead of restaurants. Guest rooms with all the warmth of a doctor's office. But Hilton Hotels & Resorts thinks it's time to change all that, to give airport hotel guests the comforts they would expect in a full-service property. Here's how:
Five-star hospitality doesn't have to equal four-poster beds or stuffy white tablecloths set with five different forks and a "Jackets Required" policy.
In fact, hyper upscale Indian hotelier, Taj--of famed properties like Mumbai's Taj Mahal and Udaipur's Lake Palace--just unveiled their newest "upper upscale" brand. It's dubbed "Vivanta" to signify a kind of cultural sophistication and also a vivacious approach to experience and travel.
Though, in the last 18 months, three initial hotels in Bangalore, The Maldives and Goa already existed under the umbrella, 13 other properties have now come in from the rain and apparently six more are already in development.
Phil Anderson, general manager of the Whiteface Lodge in Lake Placid, New York, is swimming against the travel-industry current, but he thinks it's the right direction to go. While many airlines, hotels, and cruise lines are increasingly "unbundling" their prices by adding numerous surcharges and fees so they can advertise an artificially low base price, Anderson has recently implemented a new pricing policy that is nearly unheard-of: the price you're quoted is the price you pay.
"It's counter-intuitive compared to what everyone else seems to be doing," Anderson told me, "but if a guest thinks he's getting a rate of four hundred and fifty dollars, why should his total be five hundred and thirty-one? Why nickel-and-dime people?"
So in an experiment this past summer, Anderson began quoting all-in-one rates that include the room, the resort fee, state tax, and occupancy tax....
After seeing a post we recently published on a ridiculously tiny airplane seat design, one of our Twitter followers pointed out a different scaled down design, this one for the weary traveler: the Sleepbox.
Designed by Arch Group, a Russian architect firm, the Sleepbox takes the Japanese capsule hotel concept—which, quite frankly, gives me claustrophobic panic attacks just thinking about—mixes in some serious Fifth Element–reminiscent design, and gives you a (tiny) space that could actually be tolerable (and affordable) in a pinch, though definitely for short stays only.