Openings & Closings
Be on the lookout for these new art projects this coming spring.
The charming port city of Avilés, in northern Spain, has unveiled the Centro Niemeyer—designed by 103-year-old architect Oscar Niemeyer, the Brazilian poet of poured concrete. Programming at the cultural center includes art, opera, and film and kicks off this spring with “La Luz,” an exhibition about light curated by acclaimed Spanish film director Carlos Saura.
The Carlos Slim Foundation’s newest masterpiece? The Museo Soumaya, in Mexico City’s Polanco district. Architect Fernando Romero’s six-story building—a torqued pavilion of steel, glass, and aluminum—will house a collection ranging from old masters (Rubens; Tintoretto) to Modernist works (Picasso; Tamayo).
Voltaire once wrote, “God gave us the gift of life; it is up to us to give ourselves the gift of living well.” Paris’s new Pavillon des Lettres takes this spirit to heart, and also pays homage to Voltaire himself, along with 25 other writers who were the inspiration for this chic hotel on a quiet street in the Eighth Arrondissement. Opened by the owners of the nearby Pavillon de la Reine, the 26 sleek guest rooms each channel an international author—from Hans Christian Andersen to Émile Zola—with their prose decorating the walls and their oeuvres on the shelves. Didier Benderli, the protégé of French architect Jacques Garcia, has imbued the hotel with a kind of masculine sexiness (dark velvet furnishings; stone floors).
USA Today | It will be if Sheldon Adelson, best known as the man behind The Venetian and The Palazzo in Las Vegas, has his way. His Las Vegas Sands corporation also has holdings in Macau and Singapore, which have become Asian gaming meccas.
Now, Adelson is eyeing Spain. According to the Agence France-Presse wire service, the mogul is betting on establishing a "Euro Vegas."
He told the Foreign Correspondents Association in Singapore that Las Vegas Sands is talking to officials from Barcelona and Madrid to establish a strip of casinos.
Photo Courtesy of The Venetian
With treatment “journeys” based on healing rituals from around the globe, Hilton’s Eforea spa concept is paving a new path in the world of wellness. Slated to open in Bangkok and Melbourne in March, it will be rolled out to 90 properties worldwide. Our favorite treatment? The Aboriginal-inspired Escape body wrap: an exfoliation with mother-of-pearl followed by a cocoon of warm pearl-and-kelp mud. At the spa’s Travel Bar, you can buy products from the treatments in TSA-approved sizes. hilton.com; treatments from $115.
Nora Zelevansky is a contributor to Travel + Leisure.
Photo courtesy of Hilton Hotels & Resorts
USA Today / Wall Street Journal | The iconic, former TWA airline terminal at New York's John F. Kennedy International Airport could be reopened as a luxury boutique hotel, the Wall Street Journal reports.
The airport's operator is looking for developers who could tackle the famous modernist structure, designed by Eero Saarinen. The curved, winged terminal opened in 1962 at the old Idlewild Airport and closed in 2001 after American Airlines bought TWA.
Boutique hotels usually offer guests something unique, and in this case, it would be the striking structure.
"There are few buildings designed for airports that have resonated with the public as much as this one," Frank Sanchis, an advisor at the Municipal Art Society of New York, told the paper.
USA Today | Who doesn't love a splashy, new hotel opening?
Travelers love to stay in them, the press loves to write about them - and owners love to celebrate them.
"New hotel development is very sexy. They get a lot of press," Nicholas Clayton, president of the Viceroy Hotel Group, noted during the Americas Lodging Investment Summit in San Diego last week.
Yet, despite all the excitement - and the uptick in travel this year, we'll see fewer new hotels open their doors in the USA this year compared past years, a new forecast shows. (Photo by iStock)
While the tree at New York City’s Rockefeller Center typically gets top billing when it comes to conspicuous displays of holiday cheer, the lobby at the Ritz-Carlton Charlotte, North Carolina has something else entirely: a 1500-pound, 140 square-foot gingerbread house, complete with flickering lights (and real moss!). Baked in-house by executive chef Jon Farace and the staff at the BLT Steak restaurant, the 100% organic display hopes to bring some warmth and attention to this LEED-certified luxury hotel—the first of the Ritz-Carlton brand.
For the first time in its 173-year history, Hermès has ventured across the Seine to open a boutique on the Left Bank. But although this shop is the house’s second-largest (after the Right Bank flagship) it surpasses the "store" concept on several counts.
Brooklynites have been able to find vegetables, beer, and even wine produced in their own borough for quite awhile now. And while they’ve found ways to brew beer in their apartments, they haven’t been able to make their own vino. At least until the borough’s first winemaking center, Brooklyn Winery, opened its doors in Williamsburg a few weeks ago.
This year is turning out to be even busier than usual for Larry Gagosian. On the eve of the opening of the FIAC (the international fair for contemporary art in Paris), the contemporary art dealer unveiled a new gallery—his ninth—in the 8th arrondissement, a stone’s throw from the Elysee Palace.