Hotel designs are constantly shifting, so why not think a few millennia ahead? Paris’s Hotel O, designed by Ito Morabito, recently debuted as a colorful, futuristic boutique property near Place des Victoires.
While the 29 compact guestrooms feel like a space cabin, the loud blue, violet, and Kelly green accents make it feel as if you’ve already landed on another planet. In larger rooms, beds recede into walls to maximize small quarters. Dark, pressed wood acts as a unifying element across the bold color scheme. Quirky details extend to the bar with honeycomb-motif shelves, giving Hotel O’s imbibing guests something to talk about. Doubles from $329.
Maria Pedone is a digital editorial intern at Travel + Leisure.
I am a hotel nerd. At the start of each year, I scan the next 12 months for openings to obsess over. Here, five newcomers that have me at the edge of my seat.
United States I’ve found a new way to play out my Wild West fantasy. Set on 1,600 acres deep in the Colorado Rockies, Cresto Ranch(pictured) opens in June with a main lodge in a restored 19th-century farmhouse and eight safari-style tents, all with en-suite bathrooms, gas stoves, enormous beds, and—color me happy—private porches where you can daydream while gazing out at the vast wilderness. The retreat is four miles down the Dolores River from sister property Dunton Hot Springs, a luxury pioneer in the Rockies. (And yes! Cresto guests can pop over to Dunton for a dip).
Fancy a little sunbathing on your next trip through JFK? As part of its $1.2 billion expansion of the airport’s Terminal 4, Delta Air Lines will open an outdoor sun terrace—a bold addition to its already ambitious plans for a 24,000-square-foot Sky Club lounge. The JFK Sky Deck, with runway views and Miami Beach-style seating, is expected to debut in May. A Sky Deck will also open near the Delta Sky Club at Atlanta’s Hartsfield-Jackson International Airport over the summer.
The Four Seasons Hotel Chain continued its China streak with the 2012 opening of a 187-room property in Shanghai’s Pudong district (above). Design firm Wilson Associates has created some seriously sexy interiors—ebony woods, stingray-colored smoked glass, and a red–black–grey palette—while SPIN and AB Concept will probably create some visual fireworks with the two restaurants, Camelia and Shang-Xi.
The chain’s real showstopper, Four Seasons Guangzhou, however, opened last July. It occupies the 70th to 98th floors of the 103-story IFC mall and has a 30-story atrium, swish red–white–gold interiors, and an extensive contemporary art collection.
Jennifer Chen is Travel + Leisure's Asia correspondent. You can follow her on Twitter @xiaochen6.
Graydon Carter, the Vanity Fair editor-in-chief who moonlights as a restaurateur, has a Midas touch when it comes to reviving classic New York spots. He brought the Waverly Inn back to life in 2006, and Monkey Bar shortly thereafter. His latest transformation, with partners Emil Varda and Brett Rasinski: the West Village’s Beatrice Inn(285 W. 12th St.;$$$$), a 1950’s-era Italian restaurant turned nightclub turned chophouse. Here, Carter dishes on what it takes to succeed, the perfect sound track for eating steak, and more.
What to expect at the Beatrice Inn: This is downtown, so we don’t serve traditional huge steaks. Brian Nasworthy, a former Per Se sous-chef, runs the kitchen. There are a lot of salads—my wife demanded that.
Favorite New York chophouse:Keens Steakhouse(72 W. 36th St.; $$$). It was the hot place in the late 1800's, and it is still packed. The food is wonderful, and the drinks are hearty. I have the roast beef twice a year.
Ask German soccer star turned furniture entrepreneur Bobby Dekeyser how he spends his time at Dedon Island—his new nine-villa resort on Siargao Island, in the southeastern Philippines—and he’ll wax on about surfing Cloud 9 beach, fishing for lapulapu, and paddleboarding to the offshore pagoda. Even if your agenda is more relaxed—say, picnic dinners in the mangrove forest or endless spa treatments—it’s all included. Which means your entire stay feels as carefree as a nap in one of the property’s whimsical “nests,” handwoven pods that hang from coconut trees. $$$$$
Superstorm Sandy and her little sister Athena recently wreaked havoc across the northeast, including on the bay-facing boardwalk of Atlantic City, but that hasn't deterred the East Coast's Las Vegas from unveiling its latest initiative, ARTLANTIC, a five-year multi-phase public art project that is overtaking large, abandoned lots of leased land along the boardwalk and converting them into open green spaces and impressive public art installations.
Looking back at the James Bond film franchise—it turns 50 this year—we realized 007 has a thing for revisiting places where he’s nearly died. Case in point: Istanbul. The setting of this month’s Skyfall (opening nationwide this week), it’s where he once dodged villains at Hagia Sophia and almost drowned in the Bosporus. Oh, James, will you ever learn?
It may not have a rhyming slogan all its own, but the world screams plenty for gelato. This week, enthusiasm for the extra-creamy Italian treat will culminate at the grand opening of the world’s first Gelato Museum in Bologna, Italy. Yes, gelato is finally immortalized in its very own museum. And, it's no surprise that the grand idea came from Carpigiani, one of Italy's early gelato innovators.