He’s the first-ever winner of the televised cooking competition, Top Chef Just Desserts, and this Saturday, his new pâtisserie opens in Palo Alto, California. Pastry-chef Yigit Pura talks to T+L about passion, pastries, and the importance of pursuing your dreams.
If the Gucci and Prada storefronts weren't enough to dispel any impression of Aspen as a humble mountain town, the Shigeru Ban-designed Aspen Art Museumshould do the trick. The 35-year-old art institution recently debuted a new $45 million building created by the Pritzker Prize-winning architect and funded entirely by private donations from the city's wealthy patrons.
This is the time for fall openings in New York City: art exhibitions, theater, opera, dance, but the most special and quietly spectacular: Albertine, a new bookshop (yes, a bricks-and-mortar store), opening to the public on Saturday, September 27, and located in the Cultural Sevices building of the French Embassy at 972 Fifth Avenue (between 78th and 79th Streets). Designer Jacques Garcia has created Albertine as a grand, private French library on two levels with an internal staircase that connects the shop and its reading room.
What’s inside? The most comprehensive selection of French-language books and English translations in the United States: more than 14,000 titles, including novels, non-fiction, art and rare books, comic and children’s books, in addition to DVDs, magazines, stationery, and beautiful paper goods.
A quartet of fresh-faced openings in the Northeast is breathing new life into the B&B.
Lexington, Massachusetts The Inn at Hastings Park (pictured) has 22 tastefully decorated rooms (handwoven blankets; Peter Fasano wallpaper) in three historic buildings just 25 minutes from downtown Boston. Chef Mathew Molloy uses produce from local farms in New England–centric dishes such as seared scallops with gnocchi, corn, and lobster stew. $$
Lewes, Delaware The owners of the celebrated Dogfish Head brewery recently opened the eclectic, 16-room Dogfish Inn. It’s located a mile from Lewes Beach and about three from Cape Henlopen State Park, so beer lovers can swim, bike, and hike, then quench their thirst at the brewery itself, right up the road. $$
At the newly opened Peninsula Paris, there are two entrances. The first is on Avenue Kléber, where steps lead up to a large terrace café and then into the lobby restaurant. The stairs are flanked by two imposing Chinese lion statues in white marble, among the few overt signs of the hotel group’s venerable Hong Kong heritage. The 19th-century limestone building and slate-tiled mansard roof are otherwise classically Parisian, overlooking the wide, tree-lined avenue. Indeed, the hotel is an emblem of Haussmann’s Paris—stately and confident, a block away from the Arc de Triomphe and the Champs-Élysées, in the 16th Arrondissement. The stonework façade is intricately detailed and like the entire building has been carefully restored; a glass-and-steel canopy extends origami-like over the entrance. This is the public face of the hotel, promising glamour and the cosmopolitan rush of the city, a place of coming and going, a place to see and be seen.
Las Vegas’s old Sahara Resort is being reborn as the SLS, a three-tower, Gensler-designed property on the north part of the Strip. Like its Miami counterpart, hotelier Sam Nazarian tasked Philippe Starck with creating a vision for the interiors, giving each of the buildings a distinctive look and feel.
If the words "The Catskills" still conjure images of Milton Berle and Henny Youngman trading one-liners—or Jennifer Grey carrying a watermelon across a sweaty dance floor—you haven't been here in a while. While most of the Dirty Dancing–era bungalow colonies and Borscht Belt resorts are gone, a new generation of young innkeepers are opening up shop, luring New York City weekenders eager for a taste of country life.
Our favorite new perch to watch the rapid reshaping of London’s skyline: Shangri-La at the Shard, itself located in the city’s most dramatic new addition, Renzo Piano’s 1,016-foot icicle on the South Bank. For its first property in the U.K., the hotel group brings its inimitable Asian polish to the British capital, with contemporary Chinese art, Japanese cherry-blossom wallpaper in the 202 guest rooms, and an Eastern flair (soy-glazed Welsh lamb!) at the restaurant Ting. Teatime here is held in the 35th-floor lounge, where full-length windows showcase the cityscape unfurling across the Thames. Earl Grey? Gracious, no—bring us a pot of green jasmine. shangri-la.com.
Sarah Miller is Travel + Leisure's European Editor.
The National 9/11 Memorial Museum, located in lower Manhattan, on the site of the World Trade Center, opens to the public today, Wednesday, May 21.
Except for the handsome entry pavilion designed by the Norwegian architects Snøhetta, the greater part of the vast 10,000 square feet of exhibition space is 70 feet below ground level, at the foundations of the original twin towers. Visitors are drawn into the chasm through a series of ramps, escalators, and viewing platforms that lead to the Manhattan core, its bedrock, where the museum—the thoughtful design the work of Davis Brody Bond, a New York City firm—divides into two, large square aluminum structures with a luminous sheen.