If you, like me, are one of the crazy people hitting the road the day before Thanksgiving, and at least have the good fortune of not having to be behind the wheel—let’s hear it for bus travel!—there are a few ways my good friend ‘technology’ can help you pass the time while you’re (inevitably) sitting in traffic, without completely losing your mind.
Don't forget! Today we're hosting our first-ever Twitter chat, from 3 p.m. to 4 p.m. EST. The chat, which will be hosted by T+L's Mark Orwoll, will help try to calm the nerves of those of you gearing up for travel around Thanksgiving, when all methods of transportation can prove to be rather congested.
Also joining us will be this fab panel of travel experts:
Dreading the seemingly inevitable headache that tends to go hand-in-hand with traveling around the holidays, particularly Thanksgiving? While crowded airports, congested highways, and cranky little ones may not be completely avoidable, there are some tricks that can make the whole order a little less painful.
To help you plan your travels this Thanksgiving, we're hosting a live Twitter chat on Thursday, 11/17, from 3p.m. until 4p.m. EST, along with Travel + Leisure International Editor Mark Orwoll.
Also joining us is a panel of travel experts, all eager to answer your burning holiday travel questions. Our expert panelists include:
Travel + Leisure's digital projects editor Sarah Spagnolo on five destinations—from San Diego to Salem, Massachusetts—that offer ghost tours, costume contests, pumpkin carving, and more for a spooktactular Halloween trip.
With the holiday weekend just a few days away, Travel + Leisure's digital projects editor, Sarah Spagnolo, headed to NBC's Studio One to try to stump the Today show audience with Labor Day trivia.
Question: Which city was the first to celebrate Labor Day? Here's your hint: The city celebrated on a Tuesday, believe it or not. The date: September 5, 1882. Check out the clip for the answer to this Labor Day question, plus other fun facts.
Last year I had the pleasure of meeting the mother-daughter team behind Extraordinary Journeys. As their name implies, Marcia and Elizabeth Gordon (below) custom craft some pretty swoon-worthy adventures—to Africa, a place they know top to bottom (and all the secret spots in between) and that easily inspires dreamy visions of exotic animals, ancient baobab trees, and untamed landscapes where it’s impossible not to get away from it all.
Since my husband and I have a new baby and no real plans on deck for celebrating Valentine's Day this year, I thought I’d call on Elizabeth to share her expert tips—and provide me/Carry On with a vicarious dose of travel-inspired romance. Clip and save, dear readers. Sleeping under the stars on the Savannah beats a box of chocolates any day.
Question: In your opinion, what are some of the most romantic and memorable experiences in Africa?
Hotels realize that there is no single recipe for romance (though you might conclude that if there were one, chocolate-dipped strawberries and Champagne would be at the top of the ingredient list). While some guests may swoon at the sight of a petal-strewn bed, others may dismiss it as hackneyed.
Here’s a selection of ten Valentine’s Day packages that may strike your fancy: from no-holds-barred extravaganzas to simpler intimate breaks. Find the recipe that works for you.
No one wants to travel during the holidays. Even outside of Europe, getting from point A to B can quickly turn nightmarish. How about this: Stay home until the Christmas surge has safely passed, then head against the traffic for a New Year's weekend. While your patdown- and scanner-weary pals are coming home, you'll enjoy shorter lines getting out of town.
To help your wintery scheme come to fruition, several hotels, resorts, and even entire islands have put together New Year's Eve packages. Below, a small sampling.
Taking that long drive down I-95 over the holidays? If you have kids in the car and you’re passing Baltimore, consider a detour to the Walters Art Museum to see the Walter Wick: Games, Gizmos and Toys in the Attic show before it closes January 2.
While the tree at New York City’s Rockefeller Center typically gets top billing when it comes to conspicuous displays of holiday cheer, the lobby at the Ritz-Carlton Charlotte, North Carolina has something else entirely: a 1500-pound, 140 square-foot gingerbread house, complete with flickering lights (and real moss!). Baked in-house by executive chef Jon Farace and the staff at the BLT Steak restaurant, the 100% organic display hopes to bring some warmth and attention to this LEED-certified luxury hotel—the first of the Ritz-Carlton brand.