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Call for Applications: T+L's 2013 Global Vision Awards

Global Vision Awards lunch

Do you know a travel company that's making a difference?

Each year, Travel + Leisure recognizes the standard-bearers for responsible tourism in our Global Vision Awards. From airlines that are lightening their footprints to hotels that are investing in the communities around them, the winners represent travel's best ideas for a better world. (You can find the 2012 Global Vision Awards here.)

Please drop a note to TLGlobalVision@aexp.com if you know of a company or organization that should be among this year's winners. The deadline for the 2013 Global Vision Award application, available here, is April 1, 2013.

Photo: Editor Nancy Novogrod speaks with the jurors and winners of the 2012 Global Vision Awards at the annual luncheon in October.

Photo by Diane Bondareff/Travel + Leisure

Wake Up in Paradise: EX-PATS Escapes to Belize

EX-PATS, the Reserve Channel’s new YouTube series, showcases people who've abandoned the home front to pursue their passions in a more exotic culture.

In this next episode of EX-PATS, host Savannah Jane Buffet takes a trip to Placencia, Belize to visit Pam and John Solomon. After living the fast life in New York City, the couple decided to resign to paradise, packing their love for food and drink, and opening RumFish y Vino restaurant in this Belizean fishing village.

Now parents, Pam and John are thrilled to be raising their daughter, Libby, in a country where farm- or sea-to-table is the only way to eat. Press play to catch the island breeze.

Maria Pedone is a digital editorial intern at Travel + Leisure.

Eat Like a Local: Detroit's Rustic Farm Fare

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Together with CNN, Travel + Leisure's multi-platform series 100 Places to Eat Like a Local combines iReports from you, television spots, chef recommendations, and editor finds to spotlight the best local food around the world over the next few months.

This week, we are highlighting a Detroit restaurant (brought to you by iReporter ProMich) that goes above and beyond the farm-to-table concept. In 1976, Rina and Adriano Tonon decided to take an old apple orchard and transform it into a five-acre garden adorned with Italian herbs and vegetables. Years later, Café Cortina is a prospering model for younger restaurants aiming to be organic and sustainable. The basil, rosemary, Swiss chard and 80 year-old heirloom tomato plants make the dishes at Café Cortina as delicious as they are healthy.

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Norway: Where Reindeer-Spotting Meets Design

live reindeer site

Home to some of Europe’s last remaining reindeer herds, Norway’s windswept Dovre Mountains, about five hours north of Oslo by car, now offer a warm and visually stimulating spot for design pilgrims and animal lovers alike: Tverrfjellhytta. Commissioned by the Norwegian Wild Reindeer Foundation and designed by cutting-edge architecture firm Snøhetta, the site appears to be made of weathered driftwood (actually, it’s pine, sculpted by shipbuilders using computerized milling technology). Inside, the organic-looking benches face an expansive glass wall—the ideal perch for taking in a few real-life reindeer games.

Photo courtesy of Snohetta / Ketil Jacobsen

Fashion Icon Ilaria Venturini Fendi's New Agriturismo

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Ilaria Venturini Fendi may be a scion of the Roman fashion dynasty known for its leather handbags and furs. But for her, luxury is I Casali del Pino, the organic farm she owns 30 minutes from Rome, where she’s opening an agriturismo this fall. The cozy inn’s 19 rustic-chic rooms are furnished with wrought-iron beds, salvaged tiles, and under-floor geothermal heating. The eco ethic is nothing new for Fendi: her accessories company, Carmina Campus—which is also run from the farm—creates totes out of “upcycled” materials (venetian blinds; mosquito nets). There’s a restaurant serving dishes such as lemon-ricotta ravioli with pine-nut pesto. And the pecorino cheese on the menu? That’s courtesy of Fendi’s own flock of Sardinian sheep. 39-06/3089-5688.

Photo by Monika Hofler

Hong Kong Trend Report: Down on the Urban Farm

HK Farm

Out of all the places to have a farming renaissance, who would guess uber-urban Hong Kong? But it’s true: concerns about food safety in China coupled with a rising interest in the provenance and quality of ingredients has sparked action. HK Farm is a 4,000-square-foot rooftop farm in industrial Ngau Tau Kok started by a group of artists and designers, with plans to expand. Zen Organic is a former pig farm that a pair of siblings inherited and turned into one of the city’s most sought-after sources of produce. Down with pollution and in with the greens! 

Photo by Glenn Eugen Ellingsen / HK Farm

NYC’s New Park Concept: Underground

First there was the High Line, an elevated park that brought new life to a rusty, unused-for-decades elevated subway rail on Manhattan’s west side. Well now there’s an idea floating around that would turn the whole concept upside down, literally. A subterranean park created from the long-abandoned Williamsburg Trolley Terminal, on Delancey Street in NYC’s Lower East Side. The station hasn’t been in service, or even used, since 1948.

The brain child of Dan Barasch and James Ramsey, this park—the Lowline—would be the first of its kind, and one of the very few green spaces on the LES. The first reaction people have, aside from fascination, is the more rational, “But how the heck are you gonna get plants to grow underground, away from the rays of the sun.”

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Photographer Ahae Adds to South Korea's Cultural Revolution

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Actually—and without even mentioning the established international success of the Lee Ufans and Nam June Paiks of the world—it’s been a banner few weeks for art in South Korea: First this guy assembled a functional satellite, for the equivalent of $500, basically in his basement, and will be launching it into space in the name of Achieving One’s Artistic Dreams. Then underground hip-hop artist PSY released what is, seriously, the best summer video. Ever. Now, septuagenarian businessman-turned-amateur-photographer Ahae is doing his bit for the Land of the Morning Calm. Having previously soothed viewers in New York, London, and Prague, his one-man show, Through My Window, has alighted in a purpose-built pavilion in the Tuileries Gardens, adjacent to the Louvre—the first such structure ever allowed there—where it will be on view through August 26th.

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Wales Opens 870-Mile-Long Coastal Path

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Dust off your hiking boots—Wales recently introduced an 870-mile walking path that winds along its salty coasts, from Chester to Chepstow. Along the way, you’ll see Flint Castle (built by King Edward I and surrounded by Dee Estuary), waterfalls (near Dyserth), and towering coniferforests that jut into the sea. Personally, I'm dying to get to St. Cwyfan’s Church, built on a tiny island in the 12th century and only accessible at low tide; the Boathouse at Laugharne (where Dylan Thomas spent the last four years of his life); and Cardigan Bay, known for the UK’s largest population of bottlenose dolphins. The most exciting part? Knowing I’ll get there on my own two feet.

Learn more about the Wales Coastal Path.


Kathryn O'Shea-Evans is an associate editor at Travel + Leisure.

Glamorgan Photo © Crown copyright (2012) Visit Wales

Ritz-Carlton and Jean-Michel Cousteau Launch Environmental Program for Travelers in Puerto Rico

 201206-b-ritz-carlton-dorada-beach-2jpg Skip guidebooks and Google searches, and grab your snorkeling gear and hiking boots—there are new ways to learn about, and explore, Puerto Rico.

Jean-Michel Cousteau’s Oceans Future Society, an organization dedicated to preserving the environment, is opening a Puerto Rican branch of their award-winning environmental education and adventure program, Ambassadors of the Environment. 

Located on the Ritz-Carlton Dorado Beach Reserve, the program will weave knowledge with experience.  Participants will learn about Puerto Rico’s coral reefs, wildlife, wetlands, and Taino culture via snorkeling, kayaking, hiking, archaeological exploration, and other activities.

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