When New York City Ballet’s ballet master in chief Peter Martins told his 14-year old daughter he was choreographing a new ballet with a scenario and orchestral score by Sir Paul McCartney, the teenager was adamant: “Daddy, Stella McCartney has to do the costumes.” Simultaneously, the fashion designer was making the same suggestion to her ex-Beatle dad, so both McCartneys will be making their dance theater debuts when Ocean’s Kingdom—a 50-minute-long, four-act work—receives its world premiere on September 22 at New York City Ballet (through Sept. 29).
Oktoberfest in Munich starts on Saturday, and that means drinking too much beer, stuffing your face with grilled chicken, and tying the bow of your dirndl skirt on the left side (or is it the right?) to indicate you're in the mood for love. We have it on good authority (a press release) that more than half of all attendees at Munich's annual Oktoberfest are females, and so, courtesy of that city's Charles Hotel, we offer you some inside tips for women attending the festivities.
Want to visit 35 countries without ever getting on a plane? Digital Projects Editor Sarah Spagnolo tells you how. Listen as she shares the latest on T+L's Global Bazaar—kicking off tonight in New York City. To find out more about this first-of-its-kind event, including how to buy tickets, go to here.
Summer might technically end on September 21, but a few goodfolks are letting New Yorkers prolong the spirit: from September 23–25, the Hammer and Claws Blue Crab Feast will hit Chelsea for the first time, bringing an authentic, Maryland-style (steamed in beer, vinegar, and water, and dusted with Old Bay seasoning), all-you-can-eat blue crab feast right up to the Hudson Harbor. Tickets for each of the weekend’s four seatings cost $118, and include all the fixings—plus beer and cocktails. And it’s all for a good cause, no less.
For the third year in a row, stores around the world will stay open after hours to help celebrate Fashion’s Night Out—offering up special designs, discounts and goodie bags, not to mention a chance to meet celebs and the designers themselves.
Fashion's Night Out began in 2009 as a way to encourage consumers to shop and support the fashion industry. Now, it expands to more than 15 countries. Although we aren’t able to jet set around the globe tonight, we have found five ways to travel the world here in T+L's home base, New York City.
Exclusively for New York iPhone and Android users, is the FNO App for real time event information with "around me" options to help you navigate throughout the night.
Here are our picks for a fabulous night on the town:
Wente Vineyards, the oldest family-owned winery in the country, is at it again. Travel + Leisure has long celebrated Wente for its picturesque golf course, a world-class destination uniquely situated amongst the vines. What many people do not know, however, is that they also have a gorgeous concert area, where one might hear anything from jazz to hip-hop, classical to electronica. This Saturday, check out their latest event: BottleRockIt. Originally called Discover the Wine Discover the Music, this 5th annual music festival pulls in heavy hitters like Dirty Vegas and GIVERS, while also providing exposure to the emerging artists of the San Francisco Bay Area. Twenty bands will amplify three different stages on this stunning estate. Concert-goers are given the opportunity to do some world-class wine tasting while they bop their heads to the delicious tunes. For $20, you can't beat that for a weekend getaway!
WHEN: Saturday, September 10, 2011. Doors open at 10:30 AM and performances begin at 11 AM.
WHERE: The lawn at the Wente Vineyards Estate Tasting Room; 5565 Tesla Road, Livermore, CA 94550
Joe Harper is a research assistant at Travel + Leisure.
Late August has been eventful along the East Coast -- the rumbling of an earthquake, hurricane Irene and the aftermath -- yet beautiful weather has returned and with it come some last opportunities for summer culture. Top of the list: the Hudson Valley Shakespeare Festival that celebrates its 25th anniversary with a final performance of Hamlet and The Comedy of Errors this weekend. To this pairing, the company offers Around the World in 80 Days (Friday, Sept. 2), ingeniously staged by Christopher V. Edwards with five actors playing 39 roles! The global romp, witty and droll, brings the range of characters to England, India, China in varied modes of 19th-century transport: steamship, train, elephant.
USA Today | New York City's Lady Liberty is celebrating her 125th birthday on Oct. 28 with a day of music, special tours and programs—followed by a year-long makeover.
The National Park Service announced this week that the $27.25 million renovation project, limited to the monument itself, will make the interior safer and more accessible by adding stairways and upgrading existing facilities.
Liberty Island will remain open and the 22-story statue—built in the 1880s and a gift from France—will be mostly unobstructed from view. (Photo credit: Andie Diemer)
In the sunny homestretch of summer, I like to stay fine and mellow with jazz. And there's so many great performances to gorge on this season. With the help of a few insiders, we're on top of the music beat like a snare drum.
T+L’s Pick: Piano in Bryant Park, in New York (until Oct. 14)
For fans of the 52 keys, Piano in Bryant Park remains one of the city's best-kept secrets. The summer-long program gathers at the shady upper terrace on weekday afternoons, quietly featuring New York's most storied performers (Junior Mance was Dizzy Gillespie’s bandmate). A vibrantly eclectic crowd mixes devotees with eavesdroppers and eccentrics—next to me, a shoe-less man taps his tube-socked toes. Did I mention the shows are free? If you want to get fancy, reserve an outdoor table at Bryant Park Café, an earshot from the action. Insider Tip: Performers sometimes tinker with timeslots, call ahead.
Perennially recognized as the gold standard of gastronomy, Spain’s Michelin three-star El Bulli will shutter its doors on July 30th and prepare for its transformation into a culinary research foundation and think tank (at least until 2014). For the mass of foodies never fortunate enough to take in chef Ferran Adrià’s mastery of molecular gastronomy—only a few thousand palates are so lucky every year—a peek into his world of foams, mousses and nouveau hybrid dishes can still be had via the silver screen.
El Bulli: Cooking in Progress debuts at New York's Film Forum tonight, the kickoff of a 10-city tour. The film pulls back the curtain and invites viewers along for Adrià’s journey from his experimentation lab in Barcelona—El Bulli closes for six months every autumn so its chefs can invent the following year’s menu—to the launch of a new season at the world’s most renowned restaurant on the Costa Brava. Adrià’s imaginative methods are on full display as he deploys thermo-mixing, vacuumizing, de-juicing, blanching and a vast range of other cooking techniques en route to a nightly 30-course-plus dinner menu. For many, it will be the first and last opportunity at a glimpse inside an eatery that's stamp on modern cuisine will never fade.
Click here for a full list of tour dates and cities.