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American Dining in Sydney Shows True Grits

2011-ugc-australia-sydney-2jpg

Sydney draws its culinary influences from a variety of areas, as evidenced by the meat pie stands sandwiched between Turkish kebab joints and dumpling shacks. American fare, however, has largely been left off the table until recently. It’s actually the southern staples more than anything else anchoring the menus at these new establishments.

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The Rise of Sydney's High-End Food Courts

You won’t find McDonald’s here.

Sydney is joining the ranks of various Asian cities by giving the bland, cafeteria-style food court some high-end treatment. Think classy food bars and chic décor inviting shoppers to actually linger over lunch instead of wolf it down.

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