Franklin Street Bakery
1020 East Franklin Avenue
Minneapolis, Minnesota
As Featured In...
From Food & Wine, Jun 2005
“Charlie Trotter vet Michelle Gayer-Nicholson left Chicago to launch the retail side of this decade-old wholesaler. Her haute-cuisine skills are on display in her glistening seasonal fruit Danish, moist brioches and crunchy dark-chocolate meringues, and in exquisite cakes like the vanilla-bean with orange marmalade and caramel-burnt orange buttercream....” MORE>>
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