Top Travel Trends of 2010

Skip Ad
John Kernick

Reinventing French Cuisine

20 of 17

Young French chefs are reexamining the legacy of haute cuisine. Finding freedom of culinary self-expression, they’re putting French cooking on an exciting new path.

Read more about France’s food revolution.

Top Travel Trends of 2010

Reinventing French Cuisine

Young French chefs are reexamining the legacy of haute cuisine. Finding freedom of culinary self-expression, they’re putting French cooking on an exciting new path.

Read more about France’s food revolution.

John Kernick
More from T+L
Advertisement