25 American Hot Spots

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Courtesy of Frasca Food & Wine

Boulder, Colorado: Frasca Food & Wine

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Chef Lachlan Mackinnon-Patterson’s Friulian menu features hand-cut pasta and pork in half a dozen forms, while the wine list of co-owner (and Master Sommelier) Bobby Stuckey glitters with northern Italian gems. Dinner for two $132.

25 American Hot Spots

Boulder, Colorado: Frasca Food & Wine

Chef Lachlan Mackinnon-Patterson’s Friulian menu features hand-cut pasta and pork in half a dozen forms, while the wine list of co-owner (and Master Sommelier) Bobby Stuckey glitters with northern Italian gems. Dinner for two $132.

Courtesy of Frasca Food & Wine

25 American Hot Spots

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