The Ultimate Bacon Guide

Bacon
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Julie Soefer

T+L dishes on where to satisfy your craving for all things bacon, from the best BLT to the best bacon-infused cocktail.

Non-Pork Bacon: Underbelly, Houston

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Chris Shepherd is known for his ingredient-driven, Houston-inspired food, especially when it comes to seafood. But the 2014 James Beard Best Chef Southwest is equally savvy when it comes to meat. Case in point: Underbelly’s smoked lamb bacon sausage, which he serves with braised cabbage, on a pretzel bun or over bacon-braised greens.

Bacon

The Ultimate Bacon Guide

Non-Pork Bacon: Underbelly, Houston

Chris Shepherd is known for his ingredient-driven, Houston-inspired food, especially when it comes to seafood. But the 2014 James Beard Best Chef Southwest is equally savvy when it comes to meat. Case in point: Underbelly’s smoked lamb bacon sausage, which he serves with braised cabbage, on a pretzel bun or over bacon-braised greens.

Julie Soefer
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