Andrew Rowat

Montreal

11 of 17

The city’s range of rich eats merits a comfort-food tour. Don’t miss the pork-shank risotto at Club Chasse et Pêche ($$$); the foie gras poutine at Au Pied de Cochon ($$$); and the mother of all smoked-beef sandwiches—Quebec’s answer to pastrami—at Schwartz’s Deli ($$).

The Foodie's Travel Bucket List

Montreal

The city’s range of rich eats merits a comfort-food tour. Don’t miss the pork-shank risotto at Club Chasse et Pêche ($$$); the foie gras poutine at Au Pied de Cochon ($$$); and the mother of all smoked-beef sandwiches—Quebec’s answer to pastrami—at Schwartz’s Deli ($$).

Andrew Rowat

The Foodie's Travel Bucket List

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