Michael Talalaev

ABC Kitchen

17 of 32

The able and multitalented Jean-Georges Vongerichten picks up the farm-to-table locavore zeitgeist and runs with it, resulting in a menu to make Californians envious: a whole wheat pizza with Jersey tomatoes and milky homemade mozzarella; kale salad sharpened by serrano chiles, lemon, and mint; and Maine lobster roasted in the wood oven. All this brought to you in a space cramped Manhattanites wish was their living room. The restaurant, all honeyed woods and warm lighting, occupies a space inside the posh ABC furniture store.

See the Globetrotter’s Guide to World Hot Spots.

New York's Top Restaurants

ABC Kitchen

The able and multitalented Jean-Georges Vongerichten picks up the farm-to-table locavore zeitgeist and runs with it, resulting in a menu to make Californians envious: a whole wheat pizza with Jersey tomatoes and milky homemade mozzarella; kale salad sharpened by serrano chiles, lemon, and mint; and Maine lobster roasted in the wood oven. All this brought to you in a space cramped Manhattanites wish was their living room. The restaurant, all honeyed woods and warm lighting, occupies a space inside the posh ABC furniture store.

See the Globetrotter’s Guide to World Hot Spots.

Michael Talalaev

New York's Top Restaurants

Did you enjoy this article?

Share it.

Explore More